Black truffle dried in a jar

Dried truffles (Tuber Aestivum) have an exquisite taste and delicate aroma of dried truffles, ideal for long-term and convenient use.

Thanks to the dehydration process, its thin slices retain their aromatic notes, allowing you to enjoy truffles all year round.

Its aroma is not too intense, but exceptionally noble and refined, making it the perfect complement to sauces, pasta, meat, fish, and even desserts.

For convenience, truffles can be transferred to a grinder — this will allow you to grind the product evenly just before serving, preserving its aroma and texture.