Butter with white truffle, pear, and Dorblu cheese

Butter with white truffle, pear, and Dorblu cheese—an intriguing combination of truffle aroma, cheese, and the light sweetness of pear.

The delicate creamy base blends with the aroma of white truffle, the savory Dorblu cheese, and freeze-dried pear. The pear adds a light sweetness and balances the rich flavor of the cheese, creating a harmonious blend.

This butter tastes wonderful on fresh or toasted bread, especially when paired with a cheese platter. It can also be added to pasta, risotto, or roasted vegetables, or used as a finishing touch for meat dishes.

White truffle, Dorblu, and pear—a combination for those who love discovering new flavors.